Recipe of Favorite Peas chana dal paratha

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Before you jump to Peas chana dal paratha recipe, you may want to read this short interesting healthy tips about Nutritious Power Snacks.

We are very mindful that consuming healthy meals can help us really feel better inside our bodies. Increasing our consumption of sensible foods while reducing the intake of unhealthy types plays a part in a more balanced feeling. A piece of pizza will not cause you to feel as healthy as eating a fresh green salad. Sometimes it's difficult to find healthy foods for treats between meals. You can spend hours at the supermarket searching for the perfect snack foods to allow you to feel healthy. Why not try some of the following nutritious snacks the next time you need some extra energy?

Yogurt can be a snack many people neglect. The fact is, many individuals will substitute a container of yogurt for a healthy lunch-something we don't recommend. As a snack, however, yogurt is one of the very best things you are able to reach for. Along with calcium, it is a good source of aminoacids and vitamin B. Yogurt is typically eaten to help manage the digestive system because it is so easily digestible by most people. Try adding some wholesome nuts to unsweetened yogurt for a healthy snack idea. This decreases your sugar intake without lowering the taste of your snack.

You don't have to look far to find a wide selection of healthy snacks that can be easily prepared. Deciding to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let's go back to peas chana dal paratha recipe. You can cook peas chana dal paratha using 9 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Peas chana dal paratha:

1. You need 1 cup of wheat flour.
2. Get 1 cup of peas.
3. Use 1/2 cup of chana dal soaked.
4. Prepare to taste of Salt.
5. Use 1/2 tbsp of red chilli powder.
6. You need 2 tbsp of coriander chopped.
7. Take 2 of green chilli chopped.
8. Use 1 inch of ginger pieces finely chopped.
9. Provide as needed of Oil or ghee for cooking.

Instructions to make Peas chana dal paratha:

1. In a parat take wheat flour add salt and make smooth dough rest it 10 minutes.
2. In meantime paste chanadal with the help of grinder.
3. In a pan add ghee and peas add spices and salt, green chilli, chopped coriander, ginger chopped cover with lid for 5 minutes.
4. Now add paste of chanadal.
5. Remove from heat and cool 5 minutes.
6. Take small ball of dough and roll it place 1 spoon stuffing in the center and roll again.
7. Now roll it like a paratha.
8. Heat the tawa and place paratha over it and apply ghee both sides and cook golden brown.
9. Now serve with any veg or butter, achar paratha is ready for serve you can enjoy it.

So easy to make and delicious. Puran Poli / Pooran Poli / My Perimma's Perfect Puran Poli Recipe (WITH VIDEO) Chana dal parata or dal paratha taste amazing and healthy. This paratha is super easy to make and is very nutritious. You can serve it with some plain yogurt and pickle. This is a protein rich paratha and specially great for kids.

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